North America Frozen Lamb Market Outlook

Synopsis
The above chart is North America Frozen Lamb Market Outlook (2018 to 2032)

Market Dynamics

the north american frozen lamb market is expected to remain steady and competitive for the 2018 to 2032 period. in the united states, the frozen lamb market is currently valued at $654 million, with an estimated growth rate of 1.5%. canada is the other main player in the market with frozen lamb sales estimated to be around $125 million, and a growth rate of 3.5%. in terms of production, both the u.s. and canada have a considerable amount of production of the frozen lamb; for the u.s., it is estimated that almost 105,000 metric tons of frozen lamb are produced every year and for canada it is 23,000 metric tons. the leading states in terms of production are california, texas, colorado and utah. the north american frozen lamb market is expected to remain loyal to traditional production methods, maintaining an ethically produced and safely harvested product. a continuation of an environmentally friendly and sustainable production process is also expected in the u.s., as consumers are becoming increasingly aware of the consequences of unsustainable consumption. the main trend observed in the north american frozen lamb market in the 2012 to 2017 period was the growth of specialty and pre-packaged products, which saw an appreciation of almost 4%. these products are expected to continue to grow in popularity due to their convenience and health benefits, as well as increased consumer demand for locally produced products. in terms of consumer demand, north america has seen a slight decrease in demand for frozen lamb compared to previous years, which is attributed to the increasing popularity of poultry among health conscious consumers. however, the demand for frozen lamb remains fairly steady in the region, due to loyal customers who still value its unique flavour and natural properties. in conclusion, the north american frozen lamb market is expected to remain competitive and stable in the 2018 to 2032 period, and will continue to maintain a focus on sustainable production and traditional methods that are valued by loyal consumers. in addition, specialty and pre-packaged products will continue to increase in popularity, as they offer convenience and health benefits that appeal to an increasing number of health conscious consumers.