Australia & New Zealand Leavening Agents Market, By Application, 2019-2028 (USD Million)

Year CHEMICAL BIOLOGICAL BAKERY PRODUCTS BREADS & ROLLS BISCUITS & COOKIES CAKES & MUFFINS OTHERS FRIED FOOD
2019 $ 36.1 $ 30.4 $ 62.7 $ 22.6 $ 14.3 $ 8.2 $ 17.6 $ 3.8
2020 $ 38.0 $ 32.2 $ 66.2 $ 23.8 $ 15.2 $ 8.7 $ 18.6 $ 4.0
2021 $ 40.2 $ 34.2 $ 70.2 $ 25.1 $ 16.2 $ 9.2 $ 19.7 $ 4.2
2022 $ 42.7 $ 36.3 $ 74.7 $ 26.6 $ 17.4 $ 9.8 $ 20.9 $ 4.4
2023 $ 45.4 $ 38.8 $ 79.5 $ 28.2 $ 18.6 $ 10.5 $ 22.2 $ 4.6
2024 $ 48.3 $ 41.4 $ 84.8 $ 29.9 $ 20.0 $ 11.2 $ 23.7 $ 4.9
2025 $ 51.6 $ 44.3 $ 90.8 $ 31.8 $ 21.6 $ 12.0 $ 25.3 $ 5.1
2026 $ 55.2 $ 47.6 $ 97.3 $ 34.0 $ 23.3 $ 12.9 $ 27.1 $ 5.4
2027 $ 59.2 $ 51.3 $ 104.7 $ 36.4 $ 25.2 $ 13.9 $ 29.2 $ 5.8
2028 $ 63.7 $ 55.4 $ 113.0 $ 39.1 $ 27.4 $ 15.1 $ 31.4 $ 6.2
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Australia & New Zealand Leavening Agents Market, By Application, 2019-2028 (USD Million)

Synopsis
The above chart is Australia & New Zealand Leavening Agents Market, By Application, 2019-2028 (USD Million)

Market Dynamics

australia and new zealand are leading countries in the global food industry, with a wide variety of cuisines, both traditional and international, available to consumers. with the growing demand for convenience and processed foods, the use of leavening agents has become an essential part of the food manufacturing process in these countries. leavening agents are used to develop and maintain uniformity, structure, texture, and volume in baked goods, such as bread, cakes, and pastries. one of the key applications of leavening agents in australia and new zealand is in baking. the demand for baked goods has been on the rise in these countries due to changing consumer preferences, increasing disposable income, and a growing trend towards healthy snacking. leavening agents such as baking powder, baking soda, and yeast are widely used in the production of bread, cakes, and other baked goods. these agents help in creating a desirable texture, volume, and taste in these products, making them a crucial ingredient in the baking industry. another important application of leavening agents in australia and new zealand is in the production of convenience and processed foods. with the busy lifestyles of consumers, there has been a surge in the demand for ready-to-eat and easy-to-prepare meals. leavening agents are used in various processed foods, including pancake and waffle mixes, doughnuts, and microwave meals, to provide them with a desirable texture and taste. these agents also help in keeping these products fresh for a longer time, making them convenient for consumers. moreover, the use of leavening agents extends beyond the food industry in australia and new zealand. they are also widely used in the production of non-food items, such as cleaning agents, pharmaceutical tablets, and fire extinguishers. in cleaning agents, leavening agents, such as baking soda, help in removing tough stains and odors, while in pharmaceutical tablets, they act as disintegrants to facilitate the dissolution of the tablet in the body. additionally, leavening agents are often used in fire extinguishers to create carbon dioxide gas, which helps in extinguishing fires. in conclusion, the demand for leavening agents in australia and new zealand is driven by the growing food industry, particularly the baking sector, and the increasing popularity of convenience and processed foods. these agents play a crucial role in providing texture, taste, and freshness to various food products, making them an essential ingredient in the food manufacturing process. their diverse applications also extend beyond the food industry, making them an important component in various non-food products as well.

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